Nong Shim, Seafood Noodle Soup, Spicy
Nong Shim, Seafood Noodle Soup, Spicy by Nongshim America Inc. provides 429 kcal per 100 g, with 4.8 g of sugars and 7.9 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: crustaceans, gluten, molluscs, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 63 g (63 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 429 kcal | 270 kcal | |
| Total fat | 14.3 g | 9 g | 12% |
| Saturated fat | 6.4 g | 4 g | 20% |
| Carbohydrates | 68.3 g | 43 g | 16% |
| Total sugars | 4.8 g | 3 g | |
| Dietary fiber | 1.6 g | 1 g | 4% |
| Protein | 7.9 g | 5 g | 10% |
| Salt | 5.9 g | 3.7 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Nutrition claims check
Claims its numbers support
- Low sugar
- 4.8 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, potato starch, modified potato starch, salt, contains less than 2% of each of the following: beef extract*, beef fat*, beef stock*, black pepper*, caramel* (color), clam*, crab*, cuttlefish*, dehydrated vegetables (seaweed, carrot, green onion), dextrose, disodium guanylate, disodium inosinate, disodium succinate, dried fish cake (pollock, potato starch, wheat starch, d-sorbitol, salt, paprika color), fish sauce (corvina, cuttlefish, salt), garlic*, ginger*, gum arabic, hydrolyzed soy protein, maltodextrin, mushroom extract*, mussel*, natural flavors, onion*, oyster extract*, potassium carbonate, radish*, red chili pepper*, riboflavin (color), rice*, sand lance concentrate*, sea squirt*, shrimp*, sodium carbonate, sodium phosphates, soybeans*, sugar, tocopherols (antioxidant), wheat gluten, yeast extract, yellow corn flour.
- Allergens
- CrustaceansGlutenMolluscsSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 63 g (63 g)
- Sold in
- United States
- Barcode
- 0031146023134
Prices reported by shoppers
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Frequently asked questions
How many calories are in Nong Shim, Seafood Noodle Soup, Spicy?
Nong Shim, Seafood Noodle Soup, Spicy contains 429 kcal per 100 g and about 270 kcal per serving (63 g (63 g)).
How much sugar is in Nong Shim, Seafood Noodle Soup, Spicy?
Nong Shim, Seafood Noodle Soup, Spicy has 4.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Nong Shim, Seafood Noodle Soup, Spicy healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Nong Shim, Seafood Noodle Soup, Spicy vegan?
Based on its ingredient list, it is not vegan.
What allergens does Nong Shim, Seafood Noodle Soup, Spicy contain?
According to the label data it contains: Crustaceans, Gluten, Molluscs, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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