Nutrition report ready

Noix de Saint-Jacques* aux tomates séchées et au romarin, Surgelé

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Picard product.

Nutri-Score A NOVA 4

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Noix de Saint-Jacques* aux tomates séchées et au romarin, Surgelé

by Picard 300 g (2-3 parts) in Frozen ready-made meals Barcode 3270160482603

Noix de Saint-Jacques aux tomates séchées et au romarin surgelé

Very good nutritional quality
Ultra-processed food

Noix de Saint-Jacques* aux tomates séchées et au romarin, Surgelé by Picard provides 110 kcal per 100 g, with 0.4 g of sugars and 15.7 g of protein. That is 85% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen ready-made meals category and comes in a 300 g (2-3 parts) pack. Contains: molluscs.

Nutrient levels per 100 g

Fat
3.7 g · Moderate
Saturated fat
0.6 g · Low
Sugars
0.4 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 110 kcal 144 −24%
Total fat 3.7 g 6.6 −44%
Saturated fat 0.6 g 2.5 −76%
Carbohydrates 3.2 g 13.9 −77%
Total sugars 0.4 g 2.7 −85%
Added sugars 0 g 1 −100%
Dietary fiber 0.5 g 1.8 −72%
Protein 15.7 g 6.8 +133%
Salt 0.8 g 0.8

Category average across 1154 Frozen ready-made meals products on Foodmetria.

Compared with other frozen ready-made meals

Calories lower 33%
Sugars lower 2%
Salt higher 46%
Saturated fat lower 19%
Protein top 4%
Fiber top 95%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Noix de Saint-Jacques (mollusque) 90% (Chlamys opercularis pêchée en Atlantique Nord-Est, origine France CF ou Zygochlamyspatagonica pêchée en Atlantique Sud-Ouest origine Argentine ZA ou Uruguay eau, huile d'olive vierge extra 3,2%, huile de tournesol, tomate séchée 0,5%, ail 0,4%, purée de citron jaune sucrée, sauge, sel, amidon transformé de riz ou de maïs, ' .07%. Dersil. extrait de poivre.

Palm oil freeNot veganNot vegetarian
Allergens
Molluscs
May contain traces
EggsPeanuts

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
300 g (2-3 parts)
Labels & certifications
SustainableSustainable fisherySustainable Seafood MSCTriman
Sold in
France
Barcode
3270160482603

Prices reported by shoppers

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Frequently asked questions

How many calories are in Noix de Saint-Jacques* aux tomates séchées et au romarin, Surgelé?

Noix de Saint-Jacques* aux tomates séchées et au romarin, Surgelé contains 110 kcal per 100 g.

How much sugar is in Noix de Saint-Jacques* aux tomates séchées et au romarin, Surgelé?

Noix de Saint-Jacques* aux tomates séchées et au romarin, Surgelé has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Noix de Saint-Jacques* aux tomates séchées et au romarin, Surgelé healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Noix de Saint-Jacques* aux tomates séchées et au romarin, Surgelé vegan?

Based on its ingredient list, it is not vegan.

What allergens does Noix de Saint-Jacques* aux tomates séchées et au romarin, Surgelé contain?

According to the label data it contains: Molluscs. It may also contain traces of eggs, peanuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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