Nocciola avena
Nocciola avena provides 62 kcal per 100 g, with 4.8 g of sugars and 0.7 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Oat-based drinks category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100.0g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 62 kcal | 62 kcal | 53 +16% | |
| Total fat | 2.4 g | 2.4 g | 3% | 1.8 +37% |
| Saturated fat | 0.3 g | 0.3 g | 2% | 0.3 +10% |
| Carbohydrates | 9.5 g | 9.5 g | 3% | 8.1 +18% |
| Total sugars | 4.8 g | 4.8 g | 4.3 +12% | |
| Added sugars | 0 g | 0 g | 0% | 0.5 −100% |
| Dietary fiber | 0.5 g | 0.5 g | 2% | 0.9 −44% |
| Protein | 0.7 g | 0.7 g | 1% | 1 −29% |
| Salt | 0.1 g | 0.1 g | 0.2 −49% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1603 Oat-based drinks products on Foodmetria.
Compared with other oat-based drinks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Matt NOCCIOLA AVENA Bio SENZA ZUCCHERI AGGIUNTIº
Product details
- Serving size
- 100.0g
- Labels & certifications
- No added sugar
- Sold in
- Italy
- Barcode
- 8021581180280
Prices reported by shoppers
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Recipe & label changes
-
September 26, 2026
- Nutri-Score: b → d
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in Nocciola avena?
Nocciola avena contains 62 kcal per 100 g and about 62 kcal per serving (100.0g).
How much sugar is in Nocciola avena?
Nocciola avena has 4.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Nocciola avena healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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