No Yolks, Whole Grain Egg White Pasta
No Yolks, Whole Grain Egg White Pasta by New World Pasta Company provides 357 kcal per 100 g, with 3.6 g of sugars and 14.3 g of protein. That is 25% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Noodles category. Contains: eggs, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 oz. (1 1/2 cups/56g) (56 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 357 kcal | 200 kcal | 312 +15% | |
| Total fat | 2.7 g | 1.5 g | 2% | 3.9 −32% |
| Saturated fat | 0 g | 0 g | 0% | 1.2 −100% |
| Carbohydrates | 69.6 g | 39 g | 14% | 56.9 +22% |
| Total sugars | 3.6 g | 2 g | 2.9 +25% | |
| Dietary fiber | 7.1 g | 4 g | 14% | 3.5 +101% |
| Protein | 14.3 g | 8 g | 16% | 10.1 +41% |
| Salt | 0.1 g | 0.1 g | 0.9 −85% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2055 Noodles products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from August 2023. Other values: Open Food Facts.
Compared with other noodles
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Durum whole wheat flour, corn flour, dried egg white, ferrous sulfate (iron), niacin, thiamin mononitrate, riboflavin, folic acid.
- Allergens
- EggsGluten
Product details
- Serving size
- 2 oz. (1 1/2 cups/56g) (56 g)
- Sold in
- United States
- Barcode
- 0071730007133
Prices reported by shoppers
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Frequently asked questions
How many calories are in No Yolks, Whole Grain Egg White Pasta?
No Yolks, Whole Grain Egg White Pasta contains 357 kcal per 100 g and about 200 kcal per serving (2 oz. (1 1/2 cups/56g) (56 g)).
How much sugar is in No Yolks, Whole Grain Egg White Pasta?
No Yolks, Whole Grain Egg White Pasta has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is No Yolks, Whole Grain Egg White Pasta healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is No Yolks, Whole Grain Egg White Pasta vegan?
Based on its ingredient list, it is not vegan.
What allergens does No Yolks, Whole Grain Egg White Pasta contain?
According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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