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Nectar fraise gariguette
Nectar fraise gariguette by Atelier Patrick Font is listed in the Fruit nectars category. It is classified as NOVA 3 (processed food).
Nutrition facts
Serving size: serving
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 5 g | 5.5 −9% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 612 Fruit nectars products on Foodmetria.
Ingredients
EAU, PULPE DE FRAISE GARIGUETTE (40%), SUCRE, ACIDIFIANT : ACIDE CITRIQUE, ANTIOXYDANT : ACIDE ASCORBIQUE
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- serving
- Sold in
- France
- Barcode
- 3760131166224
Prices reported by shoppers
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Frequently asked questions
Is Nectar fraise gariguette healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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