Naturally Good Kosher, Extra Sharp Cheddar Cheese

by Wisconsin Cheese in Cheeses Barcode 0604262012681
Poor nutritional quality
Ultra-processed food

Naturally Good Kosher, Extra Sharp Cheddar Cheese by Wisconsin Cheese provides 393 kcal per 100 g, with 0 g of sugars and 25 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheeses category. Contains: milk.

Nutrient levels per 100 g

Fat
32.1 g · High
Saturated fat
17.9 g · High
Sugars
0 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 onz (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 393 kcal 110 kcal 323 +22%
Total fat 32.1 g 9 g 12% 25.6 +25%
Saturated fat 17.9 g 5 g 25% 17.4
Carbohydrates 3.6 g 1 g 0% 4.5 −22%
Total sugars 0 g 0 g 2 −100%
Dietary fiber 0 g 0 g 0% 0.2 −100%
Protein 25 g 7 g 14% 21.4 +17%
Salt 1.6 g 0.5 g 1.7 −5%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 20877 Cheeses products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other cheeses

Calories higher 28%
Sugars lower 1%
Salt higher 43%
Saturated fat lower 49%
Protein top 36%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pasteurized milk, cheese culture, salt, vegetable enzymes, annatto (if colored).

Not vegan
Allergens
Milk

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 onz (28 g)
Sold in
United States
Barcode
0604262012681

Prices reported by shoppers

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Frequently asked questions

How many calories are in Naturally Good Kosher, Extra Sharp Cheddar Cheese?

Naturally Good Kosher, Extra Sharp Cheddar Cheese contains 393 kcal per 100 g and about 110 kcal per serving (1 onz (28 g)).

How much sugar is in Naturally Good Kosher, Extra Sharp Cheddar Cheese?

Naturally Good Kosher, Extra Sharp Cheddar Cheese has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Naturally Good Kosher, Extra Sharp Cheddar Cheese healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Naturally Good Kosher, Extra Sharp Cheddar Cheese vegan?

Based on its ingredient list, it is not vegan.

What allergens does Naturally Good Kosher, Extra Sharp Cheddar Cheese contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated January 4, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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