Brand
Wisconsin Cheese
10 Wisconsin Cheese products average 385 kcal, 0.4 g of sugars and 32.6 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 78% are ultra-processed (NOVA 4).
Lowest in sugar: Pawleys island, palmetto cheese, bacon (0 g per 100 g)
d NOVA 4
Pawleys island, palmetto cheese, bacon
467
kcal
43.3
Fat g
0
Sugar g
1.7
Salt g
per 100 g · 13.3 g protein
Queso Dip
357
kcal
28.6
Fat g
0
Sugar g
3.2
Salt g
per 100 g · 21.4 g protein
e NOVA 4
Greek Style Feta Cheese
250
kcal
14.3
Fat g
3.6
Sugar g
3
Salt g
per 100 g · 21.4 g protein
e NOVA 4
American Slices Cheese
393
kcal
32.1
Fat g
0
Sugar g
3.6
Salt g
per 100 g · 21.4 g protein
d NOVA 3
Chipotle cheddar cheese
393
kcal
32.1
Fat g
0
Sugar g
1.6
Salt g
per 100 g · 25 g protein
d NOVA 4
Palmetto cheese spread, jalapenos
467
kcal
43.3
Fat g
0
Sugar g
1.4
Salt g
per 100 g · 13.3 g protein
e NOVA 3
Sun Dried Tomato Basil
—
kcal
—
Fat
0
Sugar g
0
Salt g
per 100 g · 88.2 g protein
e NOVA 4
Salami
—
kcal
—
Fat
0
Sugar g
0
Salt g
per 100 g · 75.6 g protein
e NOVA 4
Pasteurized process cheese food with bacon bits
357
kcal
28.6
Fat g
0
Sugar g
3.8
Salt g
per 100 g · 21.4 g protein
d NOVA 4
Naturally Good Kosher, Extra Sharp Cheddar Cheese
393
kcal
32.1
Fat g
0
Sugar g
1.6
Salt g
per 100 g · 25 g protein