Myrtille sauvage

by Francis Miot in Bilberries jams Barcode 3396741000148
Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Myrtille sauvage by Francis Miot provides 194 kcal per 100 g, with 44 g of sugars and 0.4 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bilberries jams category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
44 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 194 kcal 212 −8%
Total fat 0.5 g 0.4 +17%
Saturated fat 0.1 g 0.1 −33%
Carbohydrates 46 g 50.9 −10%
Total sugars 44 g 48.1 −8%
Added sugars 39 g 26.3 +48%
Dietary fiber 1.4 g 1.9 −24%
Protein 0.4 g 0.5 −12%
Salt 0 g 0.1 −86%

Category average across 675 Bilberries jams products on Foodmetria.

Compared with other bilberries jams

Calories lower 30%
Sugars lower 29%
Salt lower 46%
Saturated fat higher 33%
Protein top 66%
Fiber top 72%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Myrtille sauvage 60%, sucre de canne 39%, jus de citron concentré, gélifiant : pectine (issues de fruits).

Palm oil free

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
Made in France
Sold in
France
Barcode
3396741000148

Prices reported by shoppers

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Frequently asked questions

How many calories are in Myrtille sauvage?

Myrtille sauvage contains 194 kcal per 100 g.

How much sugar is in Myrtille sauvage?

Myrtille sauvage has 44 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Myrtille sauvage healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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