Myrtille de Bretagne by Les 4 Saisons

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Myrtille de Bretagne

by Les 4 Saisons 400 g in Bilberries jams Barcode 3470410134508

Confiture extra cuite au chaudron de cuivre

Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
a
Environmental impact estimate

Myrtille de Bretagne by Les 4 Saisons provides 281 kcal per 100 g, with 59 g of sugars and 0.5 g of protein. That is 23% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bilberries jams category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
59 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 281 kcal 212 +33%
Total fat 0 g 0.4 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 60 g 50.9 +18%
Total sugars 59 g 48.1 +23%
Added sugars 18.8 g 26.3 −29%
Protein 0.5 g 0.5 +10%
Salt 0 g 0.1 −100%

Category average across 675 Bilberries jams products on Foodmetria.

Compared with other bilberries jams

Calories higher 3%
Sugars higher 16%
Salt lower 1%
Saturated fat lower 1%
Protein top 49%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Myrtille du Limousin, sucre, gélifiant : pectine, acidifiant : acide citrique

Palm oil freeMaybe veganVegetarian

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400 g
Labels & certifications
Green DotProduced in Brittany
Sold in
France
Barcode
3470410134508

Prices reported by shoppers

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Frequently asked questions

How many calories are in Myrtille de Bretagne?

Myrtille de Bretagne contains 281 kcal per 100 g.

How much sugar is in Myrtille de Bretagne?

Myrtille de Bretagne has 59 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Myrtille de Bretagne healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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