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Myrte de Corse bio
Myrte de Corse bio by Maison Cappaccini provides 256 kcal per 100 g, with 63 g of sugars and 0 g of protein. That is 27% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Fruit jellies category and comes in a 1 pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 256 kcal | 224 +14% |
| Total fat | 0 g | 0.5 −100% |
| Saturated fat | 0 g | 0.2 −100% |
| Carbohydrates | 64 g | 54.1 +18% |
| Total sugars | 63 g | 49.5 +27% |
| Added sugars | 18.8 g | 36.8 −49% |
| Protein | 0 g | 0.8 −100% |
| Salt | 0 g | 0.1 −92% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 430 Fruit jellies products on Foodmetria.
Compared with other fruit jellies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Myrte de Corse, sucre", jus de citron, pectine de fruit si le fruit n'en contient pas suffisament. Issu de l'agriculture biologique.
Product details
- Quantity
- 1
- Labels & certifications
- OrganicEU OrganicFR-BIO-01
- Sold in
- France
- Barcode
- 3700439701697
Prices reported by shoppers
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Frequently asked questions
How many calories are in Myrte de Corse bio?
Myrte de Corse bio contains 256 kcal per 100 g.
How much sugar is in Myrte de Corse bio?
Myrte de Corse bio has 63 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Myrte de Corse bio healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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