Nutrition report ready

Mussaka

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this La Sirena product.

Nutri-Score C

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Mussaka

by La Sirena in Frozen foods Barcode 8414532052888
Average nutritional quality

Mussaka by La Sirena provides 89 kcal per 100 g, with 2.4 g of sugars and 4.2 g of protein. That is 46% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Frozen foods category.

Nutrient levels per 100 g

Fat
4.6 g · Moderate
Saturated fat
1.5 g · Low
Sugars
2.4 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 container (300 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 89 kcal 267 kcal 187 −52%
Total fat 4.6 g 13.8 g 18% 8.2 −44%
Saturated fat 1.5 g 4.5 g 23% 2.9 −48%
Carbohydrates 7.4 g 22.2 g 8% 20.1 −63%
Total sugars 2.4 g 7.2 g 4.4 −46%
Protein 4.2 g 12.6 g 25% 7.9 −47%
Salt 1 g 2.9 g 1 −7%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9796 Frozen foods products on Foodmetria.

Compared with other frozen foods

Calories lower 13%
Sugars higher 41%
Salt higher 42%
Saturated fat lower 44%
Protein top 78%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 container (300 g)
Labels & certifications
No hydrogenated fats
Sold in
Spain
Barcode
8414532052888

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mussaka?

Mussaka contains 89 kcal per 100 g and about 267 kcal per serving (1 container (300 g)).

How much sugar is in Mussaka?

Mussaka has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mussaka healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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