Mushrooms marinated with garlic & herbs
Mushrooms marinated with garlic & herbs provides 45 kcal per 100 g, with 0.9 g of sugars and 1.8 g of protein. That is 67% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Canned vegetables category. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2/3 cup (110 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 45 kcal | 50 kcal | 46 | |
| Total fat | 3.2 g | 3.5 g | 4% | 1 +210% |
| Saturated fat | 0 g | 0 g | 0% | 0.2 −100% |
| Carbohydrates | 4.6 g | 5 g | 2% | 7.1 −36% |
| Total sugars | 0.9 g | 1 g | 2.8 −67% | |
| Added sugarsUSDA | 0 g | 0 g | 0% | 1 −100% |
| Dietary fiber | 1.8 g | 2 g | 7% | 2 −12% |
| Protein | 1.8 g | 2 g | 4% | 1.7 +9% |
| Salt | 1.8 g | 2 g | 0.7 +156% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4265 Canned vegetables products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2023. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 16% of calories from protein (EU: at least 12% of calories from protein)
- Low sugar
- 0.9 g sugars per 100 g (EU: no more than 5 g per 100 g)
- Low saturated fat
- 0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- High fiber
- 1.8 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other canned vegetables
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Mushrooms, water, sweet red peppers (peppers, water, salt, sugar, citric acid, calcium chloride), distilled vinegar, garlic, soybean oil, balsamic vinegar (wine vinegar, grape must), salt, dried garlic, oregano, marjoram.
- Allergens
- Soybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2/3 cup (110 g)
- Sold in
- United States
- Barcode
- 0631723550000
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mushrooms marinated with garlic & herbs?
Mushrooms marinated with garlic & herbs contains 45 kcal per 100 g and about 50 kcal per serving (2/3 cup (110 g)).
How much sugar is in Mushrooms marinated with garlic & herbs?
Mushrooms marinated with garlic & herbs has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Mushrooms marinated with garlic & herbs healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Mushrooms marinated with garlic & herbs contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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