Mus jabłko porzeczka

by Vital Fresh in Fruit mousses Barcode 5901958614613
Very good nutritional quality
Unprocessed or minimally processed
Green-Score
c
Environmental impact estimate

Mus jabłko porzeczka by Vital Fresh provides 56 kcal per 100 g, with 13 g of sugars and 0.5 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Fruit mousses category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
13 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 200 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 56 kcal 112 kcal 122 −54%
Total fat 0 g 0 g 0% 5.2 −100%
Saturated fat 0 g 0 g 0% 3.4 −100%
Carbohydrates 13 g 26 g 9% 15.8 −18%
Total sugars 13 g 26 g 13.6 −5%
Added sugars 0 g 0 g 0% 6.5 −100%
Dietary fiber 1.4 g 2.8 g 10% 1.5 −5%
Protein 0.5 g 1 g 2% 2.8 −82%
Salt 0 g 0 g 0.1 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 100 Fruit mousses products on Foodmetria.

Compared with other fruit mousses

Calories lower 22%
Sugars lower 47%
Salt lower 1%
Saturated fat lower 1%
Protein top 87%
Fiber top 41%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

92% przecier z jabłek, 8% przecier z czarnej porzeczki

Palm oil freeMaybe veganMaybe vegetarian

Product details

Serving size
200 g
Sold in
Poland
Barcode
5901958614613

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mus jabłko porzeczka?

Mus jabłko porzeczka contains 56 kcal per 100 g and about 112 kcal per serving (200 g).

How much sugar is in Mus jabłko porzeczka?

Mus jabłko porzeczka has 13 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Mus jabłko porzeczka healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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