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Mung Bean Gluten Free Fusilli
Mung Bean Gluten Free Fusilli by Whole foods provides 373 kcal per 100 g, with 1 g of sugars and 22.2 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Gluten-free pasta category and comes in a 8 oz, 227 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 373 kcal | 320 +17% |
| Total fat | 1.5 g | 2.1 −30% |
| Saturated fat | 0.5 g | 0.4 +18% |
| Carbohydrates | 66.5 g | 62.9 +6% |
| Total sugars | 1 g | 1.4 −27% |
| Protein | 22.2 g | 10.8 +106% |
| Salt | 0 g | 0.1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 292 Gluten-free pasta products on Foodmetria.
Compared with other gluten-free pasta
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
organic mung bean flour
Product details
- Quantity
- 8 oz, 227 g
- Labels & certifications
- Low or no fatVegetarianLow fatNo glutenOrganicKosherLow or no SodiumUSDA OrganicVeganCertified gluten-freeno sodiumOrthodox Union Kosher
- Sold in
- United States
- Barcode
- 0099482474362
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mung Bean Gluten Free Fusilli?
Mung Bean Gluten Free Fusilli contains 373 kcal per 100 g.
How much sugar is in Mung Bean Gluten Free Fusilli?
Mung Bean Gluten Free Fusilli has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Mung Bean Gluten Free Fusilli healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Mung Bean Gluten Free Fusilli vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated July 22, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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