Multi-grain take & bake bread, multi-grain
Multi-grain take & bake bread, multi-grain by Wellsley Farms provides 280 kcal per 100 g, with 2 g of sugars and 12 g of protein. That is 56% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Breads category. Contains: gluten, sesame seeds.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/9 loaf (50 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 280 kcal | 140 kcal | 286 | |
| Total fat | 6 g | 3 g | 4% | 5.3 +14% |
| Saturated fat | 0 g | 0 g | 0% | 1 −100% |
| Carbohydrates | 44 g | 22 g | 8% | 48.4 −9% |
| Total sugars | 2 g | 1 g | 4.6 −56% | |
| Added sugars | 0 g | 0 g | 0% | 2.6 −100% |
| Dietary fiber | 8 g | 4 g | 14% | 4.5 +77% |
| Protein | 12 g | 6 g | 12% | 9.6 +26% |
| Salt | 1.3 g | 0.7 g | 1.3 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15547 Breads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from August 2023. Other values: Open Food Facts.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Organic whole wheat flour, water, organic wheat flour, organic cereal mix (organic cracked wheat cereal, organic rye grits, organic barley grits, organic flax seed, organic steel cut oats, organic corn grits, organic hulled millet), organic rye flour, organic flax seed, organic sesame seeds, organic sunflower, organic flax seed, organic vital wheat gluten, contains 2% ot less of : sea salt, organic poppy seeds, organic honey, cultured organic unbleached wheat flour, yeast.
- Allergens
- GlutenSesame seeds
Product details
- Serving size
- 1/9 loaf (50 g)
- Labels & certifications
- Organic
- Sold in
- United States
- Barcode
- 0888670020845
Prices reported by shoppers
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Frequently asked questions
How many calories are in Multi-grain take & bake bread, multi-grain?
Multi-grain take & bake bread, multi-grain contains 280 kcal per 100 g and about 140 kcal per serving (1/9 loaf (50 g)).
How much sugar is in Multi-grain take & bake bread, multi-grain?
Multi-grain take & bake bread, multi-grain has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Multi-grain take & bake bread, multi-grain healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Multi-grain take & bake bread, multi-grain vegan?
Based on its ingredient list, it is not vegan.
What allergens does Multi-grain take & bake bread, multi-grain contain?
According to the label data it contains: Gluten, Sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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