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Mozzarella Light
Mozzarella Light by Pascoli Italiani provides 165 kcal per 100 g, with 1 g of sugars and 20 g of protein. That is 83% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Dairies category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 165 kcal | 196 −16% |
| Total fat | 9 g | 14.5 −38% |
| Saturated fat | 6.1 g | 9.3 −34% |
| Carbohydrates | 1 g | 7.6 −87% |
| Total sugars | 1 g | 6 −83% |
| Added sugars | 0 g | 3.1 −100% |
| Protein | 20 g | 8.5 +135% |
| Salt | 0.7 g | 0.9 −20% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2963 Dairies products on Foodmetria.
Compared with other dairies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
LATTE pastorizzato parzialmente scremato sale, caglio microbico, correttore di acidità: acido citrico.
- Allergens
- Milk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Italy
- Barcode
- 8017596132536
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mozzarella Light?
Mozzarella Light contains 165 kcal per 100 g.
How much sugar is in Mozzarella Light?
Mozzarella Light has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Mozzarella Light healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Mozzarella Light contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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