Nutrition report ready

Mozzarella

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Coop product.

Nutri-Score C NOVA 3

View details

Mozzarella

by Coop in Mozzarella Barcode 7340011497790
Average nutritional quality
Processed food
Green-Score
c
Environmental impact estimate

Mozzarella by Coop provides 225 kcal per 100 g, with 1 g of sugars and 17 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Mozzarella category.

Nutrient levels per 100 g

Fat
17 g · Moderate
Saturated fat
12 g · High
Sugars
1 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 125.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 225 kcal 281 kcal 249 −9%
Total fat 17 g 21.3 g 27% 18.6 −9%
Saturated fat 12 g 15 g 75% 12.4
Carbohydrates 1 g 1.3 g 0% 1.6 −37%
Total sugars 1 g 1.3 g 0.9 +14%
Added sugars 0 g 0 g 0% 0 −100%
Protein 17 g 21.3 g 43% 19.2 −11%
Salt 0.6 g 0.8 g 0.8 −28%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2254 Mozzarella products on Foodmetria.

Compared with other mozzarella

Calories lower 24%
Sugars higher 47%
Salt lower 40%
Saturated fat lower 32%
Protein top 84%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Mozzarellaost (pasteurisert kumelk, salt, surhetsregulerende middel (E330), mikrobiell osteenzym), saltlake (vann, salt)

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
125.0g
Sold in
Denmark, Norway, Sweden
Barcode
7340011497790

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Mozzarella?

Mozzarella contains 225 kcal per 100 g and about 281 kcal per serving (125.0g).

How much sugar is in Mozzarella?

Mozzarella has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mozzarella healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Mozzarella? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More mozzarella

View all →

More from Coop

View all →