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Mozzarella
Mozzarella - Fromage a pate filée au lait de vache pasteurisé
Mozzarella by AUCHAN provides 216 kcal per 100 g, with 1 g of sugars and 17 g of protein. That is 61% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Cheeses (perishable) category and comes in a 0.125 kg pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 62.5 g (Valeurs nutritionnelles moyennes pour 1 portion de 62,5 g (soit 1/2 boule))
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 216 kcal | 135 kcal | 289 −25% | |
| Total fat | 16 g | 10 g | 13% | 23 −30% |
| Saturated fat | 11 g | 6.9 g | 35% | 15.2 −28% |
| Carbohydrates | 1 g | 0.6 g | 0% | 3.2 −69% |
| Total sugars | 1 g | 0.6 g | 2.5 −61% | |
| Added sugars | 0 g | 0 g | 0% | 0.9 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.2 −100% |
| Protein | 17 g | 10.6 g | 21% | 17.2 |
| Salt | 0.7 g | 0.4 g | 1.2 −43% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 252 Cheeses (perishable) products on Foodmetria.
Compared with other cheeses (perishable)
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
LAIT de vache pasteurisé (origine UE), sel, correcteur d'acidité : acide citrique coagulant microbien. Produit conservé en saumure.
- Allergens
- Milk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 0.125 kg
- Serving size
- 62.5 g (Valeurs nutritionnelles moyennes pour 1 portion de 62,5 g (soit 1/2 boule))
- Labels & certifications
- Made in ItalyNutriscoreNutriscore Grade CTriman
- Sold in
- France
- Barcode
- 3596710543670
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mozzarella?
Mozzarella contains 216 kcal per 100 g and about 135 kcal per serving (62.5 g (Valeurs nutritionnelles moyennes pour 1 portion de 62,5 g (soit 1/2 boule))).
How much sugar is in Mozzarella?
Mozzarella has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Mozzarella healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Mozzarella vegan?
Based on its ingredient list, it is not vegan.
What allergens does Mozzarella contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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