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Moutarde figue & romarin

by La Moutarde des Chefs 135 g in Groceries Barcode 3104710011954

Moutarde à la figue et au romarin

Nutri-Score

Not enough data to compute

Processing (NOVA)

1234

Ultra-processed food

Green-Score

Environmental impact estimate

Moutarde figue & romarin by La Moutarde des Chefs is listed in the Groceries category. It is classified as NOVA 4 (ultra-processed food). It comes in a 135 g pack. Contains: sulphur dioxide and sulphites.

Nutrition facts

Nutrient	Per 100 g	Category avg
Added sugars	1 g	4.8 −79%

Category average across 59927 Groceries products on Foodmetria.

Ingredients

eau, graines de _moutard_e, vinaigre d'alcool, sel, figue (4,20%), sucre, jus concentré de carotte pourpre, romarin (0,70%), acide citrique, arômes, _disulfite_ de potassium, épices, gomme xanthane.

Palm oil free

Allergens: Sulphur dioxide and sulphites

Additives 3

E224 - Potassium metabisulphite

Antioxidant

High overexposure risk

E330 - Citric acid

Antioxidant

E415 - Xanthan gum

Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity: 135 g
Sold in: France
Barcode: 3104710011954

Prices reported by shoppers

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Frequently asked questions

Is Moutarde figue & romarin healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Moutarde figue & romarin contain?

According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.