Moutarde d’Orleans onctueuse

by Martin pouret 170 g in Mustards Barcode 3165350000821
Bad nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Moutarde d’Orleans onctueuse by Martin pouret provides 144 kcal per 100 g, with 2.2 g of sugars and 6.1 g of protein. That is 69% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mustards category and comes in a 170 g pack.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
0.6 g · Low
Sugars
2.2 g · Low
Salt
4.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 144 kcal 148
Total fat 10 g 8.5 +18%
Saturated fat 0.6 g 0.8 −26%
Carbohydrates 4.6 g 10.7 −57%
Total sugars 2.2 g 7.1 −69%
Added sugars 0 g 4.8 −100%
Protein 6.1 g 5.7 +7%
Salt 4.8 g 3.5 +37%

Category average across 1541 Mustards products on Foodmetria.

Compared with other mustards

Calories higher 46%
Sugars lower 35%
Salt higher 25%
Saturated fat higher 44%
Protein top 40%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eau, graines de moutarde du Val de Loire, vinaigre, sel de Guérande, acidifiant : acide citrique, curcuma, arômes naturels, antioxydant : acide ascorbique, conservateur : disulfite de potassium.

Palm oil free

Additives 3

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
170 g
Sold in
France
Barcode
3165350000821

Prices reported by shoppers

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Frequently asked questions

How many calories are in Moutarde d’Orleans onctueuse?

Moutarde d’Orleans onctueuse contains 144 kcal per 100 g.

How much sugar is in Moutarde d’Orleans onctueuse?

Moutarde d’Orleans onctueuse has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Moutarde d’Orleans onctueuse healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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