Nutrition report ready

Moussaka au Boeuf aubergines cuisinées

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C

View details

Moussaka au Boeuf aubergines cuisinées

in Moussaka Barcode 2848468025849
Average nutritional quality
Green-Score
f
Environmental impact estimate

Moussaka au Boeuf aubergines cuisinées provides 128 kcal per 100 g, with 3.9 g of sugars and 6.7 g of protein. That is 30% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Moussaka category.

Nutrient levels per 100 g

Fat
8 g · Moderate
Saturated fat
2.7 g · Moderate
Sugars
3.9 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 128 kcal 137 −6%
Total fat 8 g 8.9 −10%
Saturated fat 2.7 g 3.1 −12%
Carbohydrates 6.7 g 7.3 −8%
Total sugars 3.9 g 3 +30%
Dietary fiber 1.3 g 2.1 −38%
Protein 6.7 g 6 +11%
Salt 0.8 g 0.8

Category average across 142 Moussaka products on Foodmetria.

Compared with other moussaka

Calories lower 47%
Sugars higher 18%
Salt higher 39%
Saturated fat lower 49%
Protein top 29%
Fiber top 79%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No preservativesNutriscore
Sold in
France
Barcode
2848468025849

Prices reported by shoppers

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Frequently asked questions

How many calories are in Moussaka au Boeuf aubergines cuisinées?

Moussaka au Boeuf aubergines cuisinées contains 128 kcal per 100 g.

How much sugar is in Moussaka au Boeuf aubergines cuisinées?

Moussaka au Boeuf aubergines cuisinées has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Moussaka au Boeuf aubergines cuisinées healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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