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Mostarda ciliegie
Mostarda ciliegie by Sperlari provides 308 kcal per 100 g, with 73 g of sugars and 0 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mostarda category and comes in a 380 g pack. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 308 kcal | 278 +11% |
| Total fat | 0.2 g | 0.4 −49% |
| Saturated fat | 0 g | 0 −100% |
| Carbohydrates | 77 g | 68.5 +12% |
| Total sugars | 73 g | 62.8 +16% |
| Added sugars | 76 g | 76.1 |
| Dietary fiber | 0.7 g | 1 −30% |
| Protein | 0 g | 0.3 −100% |
| Salt | 0 g | 0 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4 Mostarda products on Foodmetria.
Ingredients
Ciliegie candite [(ciliegie, anidride solforosa, solfiti), sciroppo di glucosio-fruttosio, zucchero, acido citrico, E127], sciroppo di glucosio, zucchero, aroma, acido tartarico, acido citrico
- Allergens
- Sulphur dioxide and sulphites
- May contain traces
- Sulphur dioxide and sulphites
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 380 g
- Labels & certifications
- No gluten
- Sold in
- Italy
- Barcode
- 8004190400505
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mostarda ciliegie?
Mostarda ciliegie contains 308 kcal per 100 g.
How much sugar is in Mostarda ciliegie?
Mostarda ciliegie has 73 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Mostarda ciliegie healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Mostarda ciliegie contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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