Mortadella

by Coop in Mortadella Barcode 2140296003663
Bad nutritional quality
Processed food
Green-Score
f
Environmental impact estimate

Mortadella by Coop provides 287 kcal per 100 g, with 0 g of sugars and 17 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Mortadella category.

Nutrient levels per 100 g

Fat
24 g · High
Saturated fat
17 g · High
Sugars
0 g · Low
Salt
2.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 287 kcal 266 +8%
Total fat 24 g 22.6 +6%
Saturated fat 17 g 8.1 +109%
Carbohydrates 1.4 g 1.9 −28%
Total sugars 0 g 0.8 −100%
Added sugars 0 g 0.8 −100%
Dietary fiber 0 g 0.3 −100%
Protein 17 g 13.9 +23%
Salt 2.8 g 2.4 +17%

Category average across 610 Mortadella products on Foodmetria.

Compared with other mortadella

Calories higher 36%
Sugars lower 1%
Salt higher 10%
Saturated fat higher 1%
Protein top 9%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

CARNE DI SUING SALE, SPEZIE, AGLIO, VINO MARSALA DOC FINE AMBRA SEMISECCO 0,2%, ANTIOSSIDANTE: ASCORBATO DI SODIO, CONSERVANTE:NITRITO DI SODIO.

Palm oil free

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
No gluten
Sold in
Italy
Barcode
2140296003663

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mortadella?

Mortadella contains 287 kcal per 100 g.

How much sugar is in Mortadella?

Mortadella has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mortadella healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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