Mix antiossidante

50 g in Sprouts Barcode 8033638151211
Very good nutritional quality

Mix antiossidante provides 30 kcal per 100 g, with 1.5 g of sugars and 3.5 g of protein. That is 48% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Sprouts category and comes in a 50 g pack.

Nutrient levels per 100 g

Fat
0.9 g · Low
Saturated fat
0.1 g · Low
Sugars
1.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 30 kcal 153 −80%
Total fat 0.9 g 5.6 −84%
Saturated fat 0.1 g 0.8 −90%
Carbohydrates 2.1 g 15.4 −87%
Total sugars 1.5 g 2.9 −48%
Added sugars 0 g 0.6 −100%
Protein 3.5 g 8.2 −57%
Salt 0 g 0.4 −93%

Category average across 72 Sprouts products on Foodmetria.

Compared with other sprouts

Calories lower 34%
Sugars lower 45%
Salt lower 40%
Saturated fat lower 39%
Protein top 51%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Germogli di Alfalfa, Ravanello Rosso, Ravanello Daikon, Ravanello rosato (Medicago sativa, Raphanus Sativus)

May contain traces
CeleryGlutenMustardSesame seedsSoybeans

Product details

Quantity
50 g
Sold in
Italy
Barcode
8033638151211

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mix antiossidante?

Mix antiossidante contains 30 kcal per 100 g.

How much sugar is in Mix antiossidante?

Mix antiossidante has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mix antiossidante healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Mix antiossidante contain?

No allergens are listed in the label data. It may also contain traces of celery, gluten, mustard, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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