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Mince mate boloroni
Mince mate boloroni by Knorr provides 364 kcal per 100 g and 10.6 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 230g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 57.0g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 364 kcal | 208 kcal | |
| Total fat | 1.7 g | 1 g | 1% |
| Added sugars | 1.9 g | 1.1 g | 2% |
| Dietary fiber | 2.5 g | 1.4 g | 5% |
| Protein | 10.6 g | 6 g | 12% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Pasta* (70%): Wheat flour (gluten), durum semolina (gluten). Seasoning (30%): Maltodextrin, corn starch, tomato*, wheat flour (gluten), sugar, salt, flavour enhancers (MSG, E631, E627), flavouring, vegetable oil* (palm fruit), caramel colourant (E150c), oregano, paprika extract, black pepper, food acid (malic). *Radurised, *sustainably grown.
- Allergens
- Gluten
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 230g
- Serving size
- 57.0g
- Sold in
- Germany, South Africa
- Barcode
- 6001087376716
Prices reported by shoppers
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Recipe & label changes
-
September 17, 2026
- NOVA group: — → 4
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in Mince mate boloroni?
Mince mate boloroni contains 364 kcal per 100 g and about 208 kcal per serving (57.0g).
Is Mince mate boloroni healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Mince mate boloroni contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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