Nutrition report ready

Milka Tender Break

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Milka product.

Nutri-Score E NOVA 4

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Milka Tender Break

by Milka 6x26g - 156 g in Filled biscuits Barcode 7622210720283

Biscuits fourrés au chocolat au lait Milka nappé de chocolat au lait Milka

Bad nutritional quality
Ultra-processed food
Green-Score
e
Environmental impact estimate

Milka Tender Break by Milka provides 522 kcal per 100 g, with 39 g of sugars and 5.1 g of protein. That is 23% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Filled biscuits category and comes in a 6x26g - 156 g pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
28 g · High
Saturated fat
11 g · High
Sugars
39 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 biscuit 26 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 522 kcal 136 kcal 469 +11%
Total fat 28 g 7.3 g 9% 20.2 +38%
Saturated fat 11 g 2.9 g 14% 8.9 +24%
Carbohydrates 62 g 16.1 g 6% 64.8
Total sugars 39 g 10.1 g 31.8 +23%
Added sugars 37.3 g 9.7 g 19% 23.2 +60%
Dietary fiber 2.2 g 0.6 g 2% 3.1 −29%
Protein 5.1 g 1.3 g 3% 6 −15%
Salt 0.3 g 0.1 g 0.5 −44%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1056 Filled biscuits products on Foodmetria.

Compared with other filled biscuits

Calories higher 8%
Sugars higher 14%
Salt lower 20%
Saturated fat higher 32%
Protein top 72%
Fiber top 72%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre, farine de _blé_, huiles végétales (colza, palme), _beurre_ pâtissier, pâte de cacao, cacao maigre en poudre 2,6 %, beurre de cacao, amidon modifié, lactose (de _lait_), _lait_ entier en poudre, lactosérum en poudre (de _lait_), _lait_ écrémé en poudre, émulsifiants (lécithine de _soja_, E 476), _oeufs_ en poudre, sel, poudre à lever (diphosphate disodique, carbonate acide d'ammonium, carbonate acide de sodium), arômes.

Contains palm oilNot veganMaybe vegetarian
Allergens
EggsGlutenMilkSoybeans
May contain traces
Sesame seeds

Additives 10

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
6x26g - 156 g
Serving size
1 biscuit 26 g
Labels & certifications
No preservativesNo coloringsChocolat au lait du Pays Alpin
Sold in
France
Barcode
7622210720283

Prices reported by shoppers

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Frequently asked questions

How many calories are in Milka Tender Break?

Milka Tender Break contains 522 kcal per 100 g and about 136 kcal per serving (1 biscuit 26 g).

How much sugar is in Milka Tender Break?

Milka Tender Break has 39 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Milka Tender Break healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Milka Tender Break vegan?

Based on its ingredient list, it is not vegan.

What allergens does Milka Tender Break contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. It may also contain traces of sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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