Nutrition report ready

Milk Chocolate (for baking and decorating)

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Marks & Spencer product.

Nutri-Score E NOVA 4

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Milk Chocolate (for baking and decorating)

by Marks & Spencer 100g in Candy chocolate bars Barcode 00568463
Bad nutritional quality
Ultra-processed food

Milk Chocolate (for baking and decorating) by Marks & Spencer provides 565 kcal per 100 g, with 43.9 g of sugars and 9.1 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Candy chocolate bars category and comes in a 100g pack. Contains: milk, soybeans.

Nutrient levels per 100 g

Fat
36.9 g · High
Saturated fat
23.4 g · High
Sugars
43.9 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 565 kcal 507 +11%
Total fat 36.9 g 29.3 +26%
Saturated fat 23.4 g 16.3 +43%
Carbohydrates 47.6 g 53.6 −11%
Total sugars 43.9 g 42.9
Added sugars 56.3 g 34 +66%
Dietary fiber 3.1 g 4.1 −24%
Protein 9.1 g 7.1 +29%
Salt 0.2 g 0.4 −53%

Category average across 1153 Candy chocolate bars products on Foodmetria.

Compared with other candy chocolate bars

Calories higher 17%
Sugars lower 41%
Salt lower 35%
Saturated fat higher 9%
Protein top 15%
Fiber top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, Cocoa Mass, Dried Whole Milk, Cocoa Butter, Dried Skimmed Milk, Milk Fat, Emulsifier: Lecithins (Soya), Vanilla Flavouring.

Palm oil freeNot veganVegetarian
Allergens
MilkSoybeans

Additives 1

E322 - Lecithins
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
100g
Labels & certifications
Vegetarian
Sold in
United Kingdom
Barcode
00568463

Prices reported by shoppers

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Frequently asked questions

How many calories are in Milk Chocolate (for baking and decorating)?

Milk Chocolate (for baking and decorating) contains 565 kcal per 100 g.

How much sugar is in Milk Chocolate (for baking and decorating)?

Milk Chocolate (for baking and decorating) has 43.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Milk Chocolate (for baking and decorating) healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Milk Chocolate (for baking and decorating) vegan?

Based on its ingredient list, it is not vegan.

What allergens does Milk Chocolate (for baking and decorating) contain?

According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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