Milk Chocolate Drops For Baking by Callebaut

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Milk Chocolate Drops For Baking

by Callebaut in Pastry helpers Barcode 5410522514919
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
e
Environmental impact estimate

Milk Chocolate Drops For Baking by Callebaut provides 516 kcal per 100 g, with 60 g of sugars and 5.8 g of protein. That is 95% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastry helpers category. Contains: milk, soybeans.

Nutrient levels per 100 g

Fat
27 g · High
Saturated fat
16 g · High
Sugars
60 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 516 kcal 257 +101%
Total fat 27 g 6.9 +292%
Saturated fat 16 g 2.9 +451%
Carbohydrates 61 g 46.1 +32%
Total sugars 60 g 30.7 +95%
Protein 5.8 g 2.4 +137%
Salt 0 g 0.3 −100%

Category average across 672 Pastry helpers products on Foodmetria.

Compared with other pastry helpers

Calories higher 9%
Sugars higher 15%
Salt lower 1%
Saturated fat higher 6%
Protein top 17%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, cocoa butter, whole milk powder, cocoa mass, milk suger, why powder (milk), emulsifier: lecithins (soya);

Palm oil freeNot vegan
Allergens
MilkSoybeans

Additives 1

E322 - Lecithins
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
Green Dot
Sold in
Netherlands
Barcode
5410522514919

Prices reported by shoppers

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Frequently asked questions

How many calories are in Milk Chocolate Drops For Baking?

Milk Chocolate Drops For Baking contains 516 kcal per 100 g.

How much sugar is in Milk Chocolate Drops For Baking?

Milk Chocolate Drops For Baking has 60 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Milk Chocolate Drops For Baking healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Milk Chocolate Drops For Baking vegan?

Based on its ingredient list, it is not vegan.

What allergens does Milk Chocolate Drops For Baking contain?

According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 30, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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