Nutrition report ready

Milk Chocolate

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Boyer Candy Company Inc. product.

Nutri-Score E NOVA 4

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Milk Chocolate

by Boyer Candy Company Inc. in Chocolate candies Barcode 0041311121053
Bad nutritional quality
Ultra-processed food

Milk Chocolate by Boyer Candy Company Inc. provides 476 kcal per 100 g, with 57.1 g of sugars and 2.4 g of protein. That is 23% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate candies category. Contains: eggs, milk, soybeans.

Nutrient levels per 100 g

Fat
19.1 g · High
Saturated fat
11.9 g · High
Sugars
57.1 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 pieces (40 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 476 kcal 190 kcal 510 −7%
Total fat 19.1 g 7.6 g 10% 31.6 −40%
Saturated fat 11.9 g 4.8 g 24% 19.4 −39%
Carbohydrates 71.4 g 28.6 g 10% 56.5 +26%
Total sugars 57.1 g 22.9 g 46.4 +23%
Added sugars 52.8 g 21.1 g 42% 36.9 +43%
Dietary fiber 2.4 g 1 g 4% 4.5 −47%
Protein 2.4 g 1 g 2% 6.5 −63%
Salt 0.2 g 0.1 g 0.3 −19%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7367 Chocolate candies products on Foodmetria.

Compared with other chocolate candies

Calories lower 26%
Sugars higher 18%
Salt higher 40%
Saturated fat lower 16%
Protein top 95%
Fiber top 70%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Milk chocolate (sugar, cocoa butter, milk, chocolate liquor, and soy lecithin), corn syrup, sugar, water, coconut, dextrin, egg white, salt, guar gum, natural and artificial flavor, potassium sorbate (to preserve freshness) and soy lecithin.

Palm oil freeNot vegan
Allergens
EggsMilkSoybeans

Additives 5

High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 pieces (40 g)
Sold in
United States
Barcode
0041311121053

Prices reported by shoppers

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Recipe & label changes

  1. September 20, 2026
    • Calories: — → 476
    • Fat: — → 19.05
    • Saturated fat: — → 11.9
    • Sugars: — → 57.14
    • Salt: — → 0.24
    • Protein: — → 2.38
    • Fiber: — → 2.4

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Milk Chocolate?

Milk Chocolate contains 476 kcal per 100 g and about 190 kcal per serving (2 pieces (40 g)).

How much sugar is in Milk Chocolate?

Milk Chocolate has 57.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Milk Chocolate healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Milk Chocolate vegan?

Based on its ingredient list, it is not vegan.

What allergens does Milk Chocolate contain?

According to the label data it contains: Eggs, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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