Mild thick 'n chunky salsa

by La Preferida in Groceries Barcode 0071524154609
Not enough data to compute
Ultra-processed food

Mild thick 'n chunky salsa by La Preferida provides 18 kcal per 100 g and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category.

Nutrient levels per 100 g

Fat
0 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 Tbsp (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 18 kcal 5 kcal 194 −91%
Total fat 0 g 0 g 0% 12.8 −100%
Carbohydrates 3.6 g 1 g 0% 16.1 −78%
Protein 0 g 0 g 0% 2.8 −100%
Salt 0.8 g 0.2 g 5.9 −87%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from March 2023. Other values: Open Food Facts.

Compared with other groceries

Calories lower 13%
Salt lower 24%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomatoes, tomato puree (water, tomato paste, citric acid, calcium chloride), *onions, salt, cilantro, vinegar, sugar, *bell peppers, *jalapeno peppers, xanthan gum, chili powder.

Palm oil freeVeganVegetarian

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 Tbsp (28 g)
Sold in
United States
Barcode
0071524154609

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mild thick 'n chunky salsa?

Mild thick 'n chunky salsa contains 18 kcal per 100 g and about 5 kcal per serving (2 Tbsp (28 g)).

Is Mild thick 'n chunky salsa healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Mild thick 'n chunky salsa vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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