Nutrition report ready

Mild Indian Curry Sauce

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Dulcet product.

Nutri-Score D NOVA 4

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Mild Indian Curry Sauce

by Dulcet in Groceries Barcode 0184460000036
Poor nutritional quality
Ultra-processed food

Mild Indian Curry Sauce by Dulcet provides 467 kcal per 100 g, with 20 g of sugars and 0 g of protein. That is 103% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category. Contains: mustard.

Nutrient levels per 100 g

Fat
40 g · High
Saturated fat
0 g · Low
Sugars
20 g · Moderate
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Tbsp (15 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 467 kcal 70 kcal 194 +140%
Total fat 40 g 6 g 8% 12.8 +211%
Saturated fat 0 g 0 g 0% 2.4 −100%
Carbohydrates 20 g 3 g 1% 16.1 +24%
Total sugars 20 g 3 g 9.8 +103%
Protein 0 g 0 g 0% 2.8 −100%
Salt 0.8 g 0.1 g 5.9 −86%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59921 Groceries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other groceries

Calories higher 11%
Sugars higher 18%
Salt lower 26%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Non gmo expeller pressed canola oil, water, pure cane sugar, rice vinegar, turmeric, sea salt, coriander, chile pepper, white pepper, cinnamon, fenugreek, cumin, fennel, anise, garlic, clove, cayenne, dry mustard, gun acacia (from the acacia tree), xanthan gum.

Palm oil free
Allergens
Mustard

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 Tbsp (15 g)
Sold in
United States
Barcode
0184460000036

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mild Indian Curry Sauce?

Mild Indian Curry Sauce contains 467 kcal per 100 g and about 70 kcal per serving (1 Tbsp (15 g)).

How much sugar is in Mild Indian Curry Sauce?

Mild Indian Curry Sauce has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Mild Indian Curry Sauce healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Mild Indian Curry Sauce contain?

According to the label data it contains: Mustard. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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