Nutrition report ready

Mild Indian Curry Ketchup

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Dulcet product.

Nutri-Score D NOVA 3

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Mild Indian Curry Ketchup

by Dulcet in Groceries Barcode 0184460000166
Poor nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Mild Indian Curry Ketchup by Dulcet provides 250 kcal per 100 g, with 18.8 g of sugars and 0 g of protein. That is 90% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Groceries category. Contains: mustard.

Nutrient levels per 100 g

Fat
15.6 g · Moderate
Saturated fat
0 g · Low
Sugars
18.8 g · Moderate
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Tbsp (16 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 250 kcal 40 kcal 194 +29%
Total fat 15.6 g 2.5 g 3% 12.8 +22%
Saturated fat 0 g 0 g 0% 2.4 −100%
Carbohydrates 25 g 4 g 1% 16.1 +55%
Total sugars 18.8 g 3 g 9.8 +90%
Added sugars 3 g 0.5 g 1% 4.8 −38%
Protein 0 g 0 g 0% 2.8 −100%
Salt 1.8 g 0.3 g 5.9 −69%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59921 Groceries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other groceries

Calories higher 30%
Sugars higher 19%
Salt higher 43%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, tomato paste, non gmo expeller-pressed safflower +/or sunflower oil, pure cane sugar, apple cider vinegar, rice vinegar, turmeric, sea salt, coriander, chili powder, white pepper, cumin, fennel, garlic, fenugreek, cinnamon, anise seed, clove, mustard seed, cayenne.

Palm oil free
Allergens
Mustard

Product details

Serving size
1 Tbsp (16 g)
Sold in
United States
Barcode
0184460000166

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mild Indian Curry Ketchup?

Mild Indian Curry Ketchup contains 250 kcal per 100 g and about 40 kcal per serving (1 Tbsp (16 g)).

How much sugar is in Mild Indian Curry Ketchup?

Mild Indian Curry Ketchup has 18.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Mild Indian Curry Ketchup healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Mild Indian Curry Ketchup contain?

According to the label data it contains: Mustard. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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