Mezze Penne

by Sgambaro 500 g in Durum wheat pasta Barcode 8009385133954
Very good nutritional quality
Unprocessed or minimally processed

Mezze Penne by Sgambaro provides 358 kcal per 100 g, with 2 g of sugars and 13 g of protein. That is 33% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Durum wheat pasta category and comes in a 500 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
2.2 g · Low
Saturated fat
0.5 g · Low
Sugars
2 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 358 kcal 347
Total fat 2.2 g 1.7 +32%
Saturated fat 0.5 g 0.4 +40%
Carbohydrates 70 g 69.4
Total sugars 2 g 3 −33%
Added sugars 0 g 0 −100%
Dietary fiber 3.2 g 3.5 −9%
Protein 13 g 12.5
Salt 0 g 0.1 −81%

Category average across 2243 Durum wheat pasta products on Foodmetria.

Compared with other durum wheat pasta

Calories higher 24%
Sugars lower 15%
Salt lower 39%
Saturated fat higher 17%
Protein top 44%
Fiber top 39%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

farina di farro

Palm oil freeVeganVegetarian
Allergens
Gluten

Product details

Quantity
500 g
Sold in
France, Italy
Barcode
8009385133954

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mezze Penne?

Mezze Penne contains 358 kcal per 100 g.

How much sugar is in Mezze Penne?

Mezze Penne has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mezze Penne healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Mezze Penne vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Mezze Penne contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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