Mexican Style Dip, 4 Cheese Queso

by Tostitos in Cheeses Barcode 0028400278362
Average nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Mexican Style Dip, 4 Cheese Queso by Tostitos provides 152 kcal per 100 g, with 3 g of sugars and 3 g of protein. That is 51% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheeses category. Contains: milk.

Nutrient levels per 100 g

Fat
10.6 g · Moderate
Saturated fat
3 g · Moderate
Sugars
3 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 Tbsp (33 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 152 kcal 50 kcal 323 −53%
Total fat 10.6 g 3.5 g 4% 25.6 −59%
Saturated fat 3 g 1 g 5% 17.4 −83%
Carbohydrates 12.1 g 4 g 1% 4.5 +166%
Total sugars 3 g 1 g 2 +51%
Dietary fiber 3 g 1 g 4% 0.2 +1128%
Protein 3 g 1 g 2% 21.4 −86%
Salt 1.6 g 0.5 g 1.7 −7%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 20877 Cheeses products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.

Compared with other cheeses

Calories lower 8%
Sugars higher 24%
Salt lower 49%
Saturated fat lower 7%
Protein top 98%
Fiber top 3%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, Jalapeno Peppers, Diced Tomatoes In Tomato Juice, Modified Corn Starch, Sunflower Oil And/Or Canola Oil, Maltodextrin (Made From Corn And Potato), Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Red Bell Peppers, Queso Quesadilla Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Artificial Color), And Less Than 2% Of The Following: Queso Asadero Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Natural Flavors, Whey, Skim Milk, Whey Protein Concentrate, Yeast Extract, Salt, Milk Protein Concentrate, Onion, Sodium Hexametaphosphate, Datem, Garlic Powder, Sodium Phosphate, And Artificial Color (Yellow 5, Yellow 6).

May contain palm oilNot vegan
Allergens
Milk

Additives 5

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 Tbsp (33 g)
Sold in
United States
Barcode
0028400278362

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mexican Style Dip, 4 Cheese Queso?

Mexican Style Dip, 4 Cheese Queso contains 152 kcal per 100 g and about 50 kcal per serving (2 Tbsp (33 g)).

How much sugar is in Mexican Style Dip, 4 Cheese Queso?

Mexican Style Dip, 4 Cheese Queso has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mexican Style Dip, 4 Cheese Queso healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Mexican Style Dip, 4 Cheese Queso vegan?

Based on its ingredient list, it is not vegan.

What allergens does Mexican Style Dip, 4 Cheese Queso contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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