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Melt in the Middle Chocolate Fondant
Melt in the Middle Chocolate Fondant by Tesco Finest provides 329 kcal per 100 g, with 23.2 g of sugars and 5.2 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 155.0g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 329 kcal | 510 kcal | |
| Total fat | 15.4 g | 23.9 g | 31% |
| Saturated fat | 8.9 g | 13.8 g | 69% |
| Carbohydrates | 41.3 g | 64 g | 23% |
| Total sugars | 23.2 g | 36 g | |
| Added sugars | 3.2 g | 4.9 g | 10% |
| Dietary fiber | 2.1 g | 3.3 g | 12% |
| Protein | 5.2 g | 8.1 g | 16% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Whole Milk, Pasteurised Egg, Belgian Dark Chocolate (12%) [Cocoa Mass, Sugar, Fat Reduced Cocoa Powder, Emulsifier (Soya Lecithins), Flavouring], Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Light Brown Soft Sugar, Butter (Milk), Whipping Cream (Milk), Humectant (Glycerol), Sugar, Water, Partially Inverted Refiners Syrup, Fat Reduced Cocoa Powder, Belgian Milk Chocolate (1.5%) [Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring], Cornflour, Pasteurised Egg Yolk, Salt, Raising Agents (Disodium Diphosphate, Potassium Hydrogen Carbonate, Sodium Bicarbonate), Gelling Agent (Amidated Pectin), Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono - and Diglycerides of Fatty Acids). power. Allow to eating from frozen. Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold. Also, ally freeze as soon as wn. Defrost thoroughly ed use within 24 hours es above. may contain peanuts and nuts. ✓ Sultable for vegetarians PG2225073 01 5 059697765841
- Allergens
- EggsGlutenMilkSoybeans
- May contain traces
- NutsPeanuts
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 155.0g
- Sold in
- United Kingdom
- Barcode
- 5059697765841
Prices reported by shoppers
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Frequently asked questions
How many calories are in Melt in the Middle Chocolate Fondant?
Melt in the Middle Chocolate Fondant contains 329 kcal per 100 g and about 510 kcal per serving (155.0g).
How much sugar is in Melt in the Middle Chocolate Fondant?
Melt in the Middle Chocolate Fondant has 23.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Melt in the Middle Chocolate Fondant healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Melt in the Middle Chocolate Fondant vegan?
Based on its ingredient list, it is not vegan.
What allergens does Melt in the Middle Chocolate Fondant contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. It may also contain traces of nuts, peanuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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