Nutrition report ready

Meatloaf

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D NOVA 4

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Meatloaf

in Meats Barcode 0078742272870
Poor nutritional quality
Ultra-processed food

Meatloaf provides 212 kcal per 100 g, with 0 g of sugars and 14.2 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meats category. Contains: beef, pork, soybeans.

Nutrient levels per 100 g

Fat
15.9 g · Moderate
Saturated fat
5.3 g · High
Sugars
0 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 4 onz (113 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 212 kcal 240 kcal 205
Total fat 15.9 g 18 g 23% 12.9 +24%
Saturated fat 5.3 g 6 g 30% 4.8 +10%
Carbohydrates 3.5 g 4 g 1% 3.6
Total sugars 0 g 0 g 1 −100%
Dietary fiber 0 g 0 g 0% 1 −100%
Protein 14.2 g 16 g 32% 18.4 −23%
Salt 0.9 g 1 g 1.5 −43%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3359 Meats products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

High protein
27% of calories from protein (EU: at least 20% of calories from protein)
Sugar-free
0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other meats

Calories higher 42%
Sugars lower 1%
Salt lower 40%
Saturated fat higher 36%
Protein top 79%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Beef, pork, veal, breadcrumbs (enriched bleached flour [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], soybean oil shortening, distilled vinegar, dextrose, leavening, salt, yeast, yeast nutrients, spice extractive), corn flour, dried onions-garlic-bell peppers-celery, salt, tomato powder, hydrolyzed soy protein, soy flour, soy protein concentrate [2.7%], spices and spice extractives.

Palm oil freeNot veganNot vegetarian
Allergens
BeefPorkSoybeans

Product details

Serving size
4 onz (113 g)
Sold in
United States
Barcode
0078742272870

Prices reported by shoppers

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Frequently asked questions

How many calories are in Meatloaf?

Meatloaf contains 212 kcal per 100 g and about 240 kcal per serving (4 onz (113 g)).

How much sugar is in Meatloaf?

Meatloaf has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Meatloaf healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Meatloaf vegan?

Based on its ingredient list, it is not vegan.

What allergens does Meatloaf contain?

According to the label data it contains: Beef, Pork, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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