Meat Supreme

by Dr. Oetker 565 g in Pepperoni pizzas Barcode 4001724035046
Poor nutritional quality
Ultra-processed food

Meat Supreme by Dr. Oetker provides 247 kcal per 100 g, with 2.4 g of sugars and 11 g of protein. That is 20% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pepperoni pizzas category and comes in a 565 g pack. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
9.8 g · Moderate
Saturated fat
3.7 g · Moderate
Sugars
2.4 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 247 kcal 247 kcal 253
Total fat 9.8 g 9.8 g 13% 10.9 −10%
Saturated fat 3.7 g 3.7 g 19% 4.8 −22%
Carbohydrates 28 g 28 g 10% 27.6
Total sugars 2.4 g 2.4 g 3 −20%
Added sugars 0.8 g 0.8 g 2% 1.8 −59%
Dietary fiber 2 g 2 g 7% 1.8 +8%
Protein 11 g 11 g 22% 10.7
Salt 1.2 g 1.2 g 1.6 −25%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 384 Pepperoni pizzas products on Foodmetria.

Compared with other pepperoni pizzas

Calories lower 42%
Sugars lower 39%
Salt lower 32%
Saturated fat lower 24%
Protein top 51%
Fiber top 43%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

_HVETEMEL_, 16% mosede tomater, vann, 6,5% EDAMER OST, 6,5% CHEDDAR OST (_MELK_, salt, fargestoff (karotener}), 6,0% røkt skinke (svinekjøtt, salt, stabilisator (natriumnitritt), krydderekstrakt, røyk), 5,2% pepperoni-salami (svinekjøtt, spekk, salt, krydder, dekstrose, hvitløkspulver, løkpulver, krydderekstrakter, antioksidant (ekstrakt fra rosmarin), stabilisator (natriumnitritt), røyk), 4,1% kjøttdeig, gjær, palmefett, sukker, salt, rapsolje, SOYASAUS (vann, SOYABØNNER, salt, _HVETEMEL_), BYGGMALTEKSTRAKT, modifisert stivelse, emulgator (mono - og diacetylvinsyreester av mono - og diglyserider av fettsyrer), fortykningsmiddel (guarkjernemel), urter, krydder, surhetsregulerende middel (kalsiumfostater), løk, tomatpurė, potetstivelse.

Contains palm oilNot veganNot vegetarian
Allergens
GlutenMilkSoybeans

Additives 3

High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
565 g
Serving size
100 g
Sold in
Norway
Barcode
4001724035046

Prices reported by shoppers

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Frequently asked questions

How many calories are in Meat Supreme?

Meat Supreme contains 247 kcal per 100 g and about 247 kcal per serving (100 g).

How much sugar is in Meat Supreme?

Meat Supreme has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Meat Supreme healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Meat Supreme vegan?

Based on its ingredient list, it is not vegan.

What allergens does Meat Supreme contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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