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Matured Cheddar
Matured Cheddar by Dia provides 416 kcal per 100 g, with 0.1 g of sugars and 25.4 g of protein. That is 79% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheddar cheese category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 20 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 416 kcal | 83 kcal | 387 +8% | |
| Total fat | 34.9 g | 7 g | 9% | 31.5 +11% |
| Saturated fat | 21.7 g | 4.3 g | 22% | 20.7 +5% |
| Carbohydrates | 0.1 g | 0 g | 0% | 3 −97% |
| Total sugars | 0.1 g | 0 g | 0.5 −79% | |
| Added sugars | 0 g | 0 g | 0% | 0.1 −100% |
| Protein | 25.4 g | 5.1 g | 10% | 24.7 |
| Salt | 1.8 g | 0.4 g | 1.8 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1424 Cheddar cheese products on Foodmetria.
Compared with other cheddar cheese
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Leche pasteurizada de vaca, sal, cuajo, fermentos lácticos, colorante (E-160a).
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 20 g
- Labels & certifications
- Contains glutenGreen Dot
- Sold in
- Spain
- Barcode
- 8480017311368
Prices reported by shoppers
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Frequently asked questions
How many calories are in Matured Cheddar?
Matured Cheddar contains 416 kcal per 100 g and about 83 kcal per serving (20 g).
How much sugar is in Matured Cheddar?
Matured Cheddar has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Matured Cheddar healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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