Mastroianni Bros, 100% Whole Gain Bread
Mastroianni Bros, 100% Whole Gain Bread by Mastroianni Bros Inc. provides 250 kcal per 100 g, with 7.1 g of sugars and 14.3 g of protein. That is 56% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 onz (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 250 kcal | 70 kcal | 286 −13% | |
| Total fat | 0 g | 0 g | 0% | 5.3 −100% |
| Saturated fat | 0 g | 0 g | 0% | 1 −100% |
| Carbohydrates | 46.4 g | 13 g | 5% | 48.4 |
| Total sugars | 7.1 g | 2 g | 4.6 +56% | |
| Added sugars | 2.1 g | 0.6 g | 1% | 2.6 −20% |
| Dietary fiber | 7.1 g | 2 g | 7% | 4.5 +57% |
| Protein | 14.3 g | 4 g | 8% | 9.6 +50% |
| Salt | 1.3 g | 0.4 g | 1.3 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15581 Breads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Whole wheat flour, water, wheat gluten, organic grain and seed blend (cracked rye, cracked yellow corn, cracked wheat, cracked barley, steel cut oats, flax seed, hulled millet), honey, brown sugar, contains less than 2% of each of the following: salt, dried yeast, ascorbic acid added as a dough conditioner.
- Allergens
- Gluten
Product details
- Serving size
- 1 onz (28 g)
- Sold in
- United States
- Barcode
- 0030084222647
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mastroianni Bros, 100% Whole Gain Bread?
Mastroianni Bros, 100% Whole Gain Bread contains 250 kcal per 100 g and about 70 kcal per serving (1 onz (28 g)).
How much sugar is in Mastroianni Bros, 100% Whole Gain Bread?
Mastroianni Bros, 100% Whole Gain Bread has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Mastroianni Bros, 100% Whole Gain Bread healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Mastroianni Bros, 100% Whole Gain Bread vegan?
Based on its ingredient list, it is not vegan.
What allergens does Mastroianni Bros, 100% Whole Gain Bread contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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