Maślanka naturalna

by Jagr 1000 g in Buttermilks Barcode 5904951003354
Very good nutritional quality
Processed food

Maślanka naturalna by Jagr provides 32 kcal per 100 g, with 4.8 g of sugars and 2.7 g of protein. That is 23% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Buttermilks category and comes in a 1000 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0.1 g · Low
Sugars
4.8 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 32 kcal 52 −39%
Total fat 0.2 g 1.4 −86%
Saturated fat 0.1 g 0.8 −87%
Carbohydrates 4.8 g 6.5 −26%
Total sugars 4.8 g 6.3 −23%
Added sugars 0 g 3.7 −100%
Protein 2.7 g 3.2 −15%
Salt 0.1 g 0.1 −31%

Category average across 297 Buttermilks products on Foodmetria.

Compared with other buttermilks

Calories lower 8%
Sugars higher 44%
Salt lower 17%
Saturated fat lower 4%
Protein top 85%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

_maślanka_ naturalna; _mleko_ w proszku; żywe kultury bakterii mlekowych.

Not vegan
Allergens
Milk

Product details

Quantity
1000 g
Sold in
Poland
Barcode
5904951003354

Prices reported by shoppers

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Frequently asked questions

How many calories are in Maślanka naturalna?

Maślanka naturalna contains 32 kcal per 100 g.

How much sugar is in Maślanka naturalna?

Maślanka naturalna has 4.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Maślanka naturalna healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Maślanka naturalna vegan?

Based on its ingredient list, it is not vegan.

What allergens does Maślanka naturalna contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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