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Mascarpone
Mascarpone by Miil provides 401 kcal per 100 g, with 2.5 g of sugars and 5.6 g of protein. That is 29% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Mascarpone category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 250 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 401 kcal | 1,003 kcal | 388 | |
| Total fat | 41 g | 102.5 g | 131% | 39.4 |
| Saturated fat | 28 g | 70 g | 350% | 26.8 +5% |
| Carbohydrates | 2.5 g | 6.3 g | 2% | 4 −37% |
| Total sugars | 2.5 g | 6.3 g | 3.5 −29% | |
| Added sugars | 0 g | 0 g | 0% | 0.6 −100% |
| Protein | 5.6 g | 14 g | 28% | 4.9 +13% |
| Salt | 0.1 g | 0.2 g | 0.2 −51% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 480 Mascarpone products on Foodmetria.
Compared with other mascarpone
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
pasteurised cream, citric acid
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 250 g
- Labels & certifications
- Made in Italy
- Sold in
- Czech Republic
- Barcode
- 8595643813961
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mascarpone?
Mascarpone contains 401 kcal per 100 g and about 1,003 kcal per serving (250 g).
How much sugar is in Mascarpone?
Mascarpone has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Mascarpone healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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