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Marzipan Stollen
Marzipan Stollen by Holly Lane provides 378 kcal per 100 g, with 31 g of sugars and 5.5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 378 kcal |
| Total fat | 14 g |
| Saturated fat | 5.3 g |
| Carbohydrates | 57 g |
| Total sugars | 31 g |
| Added sugars | 0 g |
| Dietary fiber | 3.1 g |
| Protein | 5.5 g |
| Salt | 0.3 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Marzipan stollen With raisins, mixed citrus peel and a Flour, RAISINS (24%), Fat, MARZIPAN (10%) (Sugar, Almonds, water, Humectant Sorbitol,' Invert Sugar Syrup, Glucose - fructose Syrup), water, Sugar, Glucose-Fructose Syrup, Dextrose, Rapeseed EmUlsifiers: Mono - and Diglycerides of Fatty Acids, Sodium Stearoyl-2 - ORANGE PEEL (l .5%), Humectant: sorbitol; LEMON PEEL (1%), Wheat Starch,Yeast, Flavouring, Salt.
- Allergens
- GlutenNuts
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 25176209
Prices reported by shoppers
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Frequently asked questions
How many calories are in Marzipan Stollen?
Marzipan Stollen contains 378 kcal per 100 g.
How much sugar is in Marzipan Stollen?
Marzipan Stollen has 31 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Marzipan Stollen healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Marzipan Stollen contain?
According to the label data it contains: Gluten, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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