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Marshmallow And Strawberry Flavored Mini Gummy With Chocolate Flavored…

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this ricolino product.

Nutri-Score E NOVA 4

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Marshmallow And Strawberry Flavored Mini Gummy With Chocolate Flavored Coating, Marshmallow And Strawberry With Chocolate

by ricolino 500 g/20 g in Confectioneries Barcode 0757528044510
Bad nutritional quality
Ultra-processed food

Marshmallow And Strawberry Flavored Mini Gummy With Chocolate Flavored Coating, Marshmallow And Strawberry With Chocolate by ricolino provides 350 kcal per 100 g, with 60 g of sugars and 0 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Confectioneries category and comes in a 500 g/20 g pack. Contains: gelatin, milk, soybeans.

Nutrient levels per 100 g

Fat
7.5 g · Moderate
Saturated fat
7.5 g · High
Sugars
60 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 piece (20 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 350 kcal 70 kcal 409 −14%
Total fat 7.5 g 1.5 g 2% 9.5 −21%
Saturated fat 7.5 g 1.5 g 8% 6.1 +22%
Carbohydrates 75 g 15 g 5% 74.3
Total sugars 60 g 12 g 54.6 +10%
Added sugarsUSDA 60 g 12 g 24% 39.3 +53%
Dietary fiber 0 g 0 g 0% 1.7 −100%
Protein 0 g 0 g 0% 3.3 −100%
Salt 0.2 g 0 g 0.3 −26%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 19347 Confectioneries products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low sodium
76 mg sodium per 100 g (EU: no more than 120 mg per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other confectioneries

Calories lower 28%
Sugars higher 41%
Salt higher 35%
Saturated fat higher 33%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Corn Syrup, Sugar, Chocolate Flavored Coating [Sugar, Hydrogenated Palm Kernel Oil, Cocoa, Whey (Milk), Maltodextrin, Corn Syrup, Milk Protein, Nonfat Milk, Corn Starch, Sorbitan Tristearate, Soy Lecithin, Salt, Artificial Flavors], Water, Gelatin, Pectin, Citric Acid, Sodium Citrate, Artificial And Natural Flavors, Modified Soy Protein, Red 40.

Contains palm oilNot veganNot vegetarian
Allergens
GelatinMilkSoybeans

Additives 8

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
E440 - Pectins
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Regulatory status of its additives

How the US, individual states and the EU treat additives found in this product's ingredient list.

United States

FDA asks to phase out E129

Red 40 (E129) is among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.

California

Barred from California public schools E129

The California School Food Safety Act (AB 2316) bars Red 40 (E129) from food served or sold in public schools from December 31, 2027.

West Virginia

Barred from West Virginia school meals E129

West Virginia HB 2354 has barred Red 40 (E129) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.

European Union

Warning label required in the EU E129

In the EU, food containing Red 40 (E129) must state that it "may have an adverse effect on activity and attention in children."

What these additives are and what the research says: Red 40.

Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.

Product details

Quantity
500 g/20 g
Serving size
1 piece (20 g)
Sold in
United States
Barcode
0757528044510

Prices reported by shoppers

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Frequently asked questions

How many calories are in Marshmallow And Strawberry Flavored Mini Gummy With Chocolate Flavored Coating, Marshmallow And Strawberry With Chocolate?

Marshmallow And Strawberry Flavored Mini Gummy With Chocolate Flavored Coating, Marshmallow And Strawberry With Chocolate contains 350 kcal per 100 g and about 70 kcal per serving (1 piece (20 g)).

How much sugar is in Marshmallow And Strawberry Flavored Mini Gummy With Chocolate Flavored Coating, Marshmallow And Strawberry With Chocolate?

Marshmallow And Strawberry Flavored Mini Gummy With Chocolate Flavored Coating, Marshmallow And Strawberry With Chocolate has 60 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Marshmallow And Strawberry Flavored Mini Gummy With Chocolate Flavored Coating, Marshmallow And Strawberry With Chocolate healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Marshmallow And Strawberry Flavored Mini Gummy With Chocolate Flavored Coating, Marshmallow And Strawberry With Chocolate vegan?

Based on its ingredient list, it is not vegan.

What allergens does Marshmallow And Strawberry Flavored Mini Gummy With Chocolate Flavored Coating, Marshmallow And Strawberry With Chocolate contain?

According to the label data it contains: Gelatin, Milk, Soybeans. Recipes change — always check the package label.

Does Marshmallow And Strawberry Flavored Mini Gummy With Chocolate Flavored Coating, Marshmallow And Strawberry With Chocolate contain additives restricted in the US or the EU?

Its ingredient list includes Red 40 (E129). FDA is asking manufacturers to stop using it by the end of 2027 (voluntarily); California bars it from public schools from December 31, 2027; West Virginia bars it from school meals; the EU requires a warning label on food with it. Recipes change — check the package label.

Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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