Marionberry Fruit Spread

by Oregon Growers in Fruit and vegetable preserves Barcode 0898271000313
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Ultra-processed food

Marionberry Fruit Spread by Oregon Growers provides 222 kcal per 100 g, with 50 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit and vegetable preserves category.

Nutrient levels per 100 g

Fat
0 g · Low
Sugars
50 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Tbsp (18 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 222 kcal 40 kcal 231
Total fat 0 g 0 g 0% 0.4 −100%
Carbohydrates 55.6 g 10 g 4% 55
Total sugars 50 g 9 g 47.3 +6%
Added sugars 8 g 1.4 g 3% 26.5 −70%
Dietary fiber 5.6 g 1 g 4% 1.7 +223%
Protein 0 g 0 g 0% 0.3 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2606 Fruit and vegetable preserves products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from April 2023. Other values: Open Food Facts.

Compared with other fruit and vegetable preserves

Calories lower 38%
Sugars lower 49%
Protein top 100%
Fiber top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Marionberries, cane sugar, pectin, citric acid

Palm oil free

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 Tbsp (18 g)
Labels & certifications
No GMOsNon GMO project
Sold in
Germany, United States, world
Barcode
0898271000313

Prices reported by shoppers

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Frequently asked questions

How many calories are in Marionberry Fruit Spread?

Marionberry Fruit Spread contains 222 kcal per 100 g and about 40 kcal per serving (1 Tbsp (18 g)).

How much sugar is in Marionberry Fruit Spread?

Marionberry Fruit Spread has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Marionberry Fruit Spread healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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