Marinated Onion

by Cracovia in Canned vegetables Barcode 0074854358143
Good nutritional quality
Processed food

Marinated Onion by Cracovia provides 47 kcal per 100 g, with 7.6 g of sugars and 1 g of protein. That is 173% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Canned vegetables category.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0.1 g · Low
Sugars
7.6 g · Moderate
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 47 kcal 47 kcal 46
Total fat 0.3 g 0.3 g 0% 1 −71%
Saturated fat 0.1 g 0.1 g 1% 0.2 −36%
Carbohydrates 11.2 g 11.2 g 4% 7.1 +57%
Total sugars 7.6 g 7.6 g 2.8 +173%
Dietary fiber 1.3 g 1.3 g 5% 2 −37%
Protein 1 g 1 g 2% 1.7 −40%
Salt 1.2 g 1.2 g 0.7 +65%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4258 Canned vegetables products on Foodmetria.

Compared with other canned vegetables

Calories higher 37%
Sugars higher 5%
Salt higher 10%
Saturated fat higher 22%
Protein top 57%
Fiber top 69%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Onions, sugar, regulator acidity - vinegar, salt, spices.

Palm oil free

Product details

Serving size
100 g (100 g)
Sold in
United States
Barcode
0074854358143

Prices reported by shoppers

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Frequently asked questions

How many calories are in Marinated Onion?

Marinated Onion contains 47 kcal per 100 g and about 47 kcal per serving (100 g (100 g)).

How much sugar is in Marinated Onion?

Marinated Onion has 7.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Marinated Onion healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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