Maple sirup buttermilk pancakes
Maple sirup buttermilk pancakes by Tesco Finest provides 271 kcal per 100 g, with 17.1 g of sugars and 6.3 g of protein. That is 32% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Pancakes category. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (70 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 271 kcal | 190 kcal | 286 −5% | |
| Total fat | 6.4 g | 4.5 g | 6% | 9.2 −30% |
| Saturated fat | 0.9 g | 0.6 g | 3% | 2.1 −58% |
| Carbohydrates | 48 g | 33.6 g | 12% | 40 +20% |
| Total sugars | 17.1 g | 12 g | 13 +32% | |
| Added sugars | 12.8 g | 8.9 g | 18% | 7.9 +62% |
| Dietary fiber | 1.4 g | 1 g | 4% | 2.4 −41% |
| Protein | 6.3 g | 4.4 g | 9% | 10.4 −39% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 577 Pancakes products on Foodmetria.
Compared with other pancakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Reconstituted Buttermilk (21%), Pasteurised Egg, Sugar, Rapeseed Oil, Humectant (Glycerol), Maple Syrup (4.5%), Partially Inverted Refiners Syrup, Fermented Wheat Flour, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Calcium Chloride), Wheat Gluten, Flavourings.
- Allergens
- EggsGlutenMilk
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 serving (70 g)
- Sold in
- United Kingdom
- Barcode
- 5059697690815
Prices reported by shoppers
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Frequently asked questions
How many calories are in Maple sirup buttermilk pancakes?
Maple sirup buttermilk pancakes contains 271 kcal per 100 g and about 190 kcal per serving (1 serving (70 g)).
How much sugar is in Maple sirup buttermilk pancakes?
Maple sirup buttermilk pancakes has 17.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Maple sirup buttermilk pancakes healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Maple sirup buttermilk pancakes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Maple sirup buttermilk pancakes contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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