Manzanilla olives by Olean Manzanilla Olive

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Manzanilla olives

by Olean Manzanilla Olive 940g in Olives Barcode 8435455410579
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Processed food
Green-Score
a+
Environmental impact estimate

Manzanilla olives by Olean Manzanilla Olive provides 163 kcal per 100 g, with 0 g of sugars and 1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Olives category and comes in a 940g pack.

Nutrient levels per 100 g

Fat
17 g · Moderate
Saturated fat
3 g · Moderate
Sugars
0 g · Low
Salt
3.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 163 kcal 193 −15%
Total fat 17 g 19.2 −12%
Saturated fat 3 g 3.1
Carbohydrates 0 g 2.2 −100%
Total sugars 0 g 0.4 −100%
Added sugars 0 g 0.1 −100%
Protein 1 g 1.5 −34%
Salt 3.5 g 3.2 +8%

Category average across 1231 Olives products on Foodmetria.

Compared with other olives

Calories lower 41%
Sugars lower 1%
Salt higher 37%
Saturated fat higher 44%
Protein top 81%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Green manzanilla olives, water, salt, acidity regulators: lactic acid and citric acid antioxidant, ascorbic acid.

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
940g
Sold in
United Kingdom
Barcode
8435455410579

Prices reported by shoppers

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Frequently asked questions

How many calories are in Manzanilla olives?

Manzanilla olives contains 163 kcal per 100 g.

How much sugar is in Manzanilla olives?

Manzanilla olives has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Manzanilla olives healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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