Manzanilla Oliven mit Thunfisch by Dittmann

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Manzanilla Oliven mit Thunfisch

by Dittmann 85g Barcode 4002239423106
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Manzanilla Oliven mit Thunfisch by Dittmann provides 140 kcal per 100 g, with 0 g of sugars and 1.5 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 85g pack. Contains: fish.

Nutrient levels per 100 g

Fat
13.6 g · Moderate
Saturated fat
2.5 g · Moderate
Sugars
0 g · Low
Salt
3.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 140 kcal
Total fat 13.6 g
Saturated fat 2.5 g
Carbohydrates 2 g
Total sugars 0 g
Added sugars 0 g
Protein 1.5 g
Salt 3.8 g

Ingredients

Wasser, Manzanilla-Oliven, Thunfisch-Creme, Thunfisch, Sonnenblumenöl, Verdickungsmittel: E 401, Speisesalz, Säuerungsmittel: Citronensäure, Milchsäure, Ascorbinsäure, Antioxidationsmittel: E 621

Palm oil freeNot veganNot vegetarian
Allergens
Fish

Additives 5

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
85g
Labels & certifications
SustainableSustainable fisherySustainable Seafood MSC
Sold in
Germany
Barcode
4002239423106

Prices reported by shoppers

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Frequently asked questions

How many calories are in Manzanilla Oliven mit Thunfisch?

Manzanilla Oliven mit Thunfisch contains 140 kcal per 100 g.

How much sugar is in Manzanilla Oliven mit Thunfisch?

Manzanilla Oliven mit Thunfisch has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Manzanilla Oliven mit Thunfisch healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Manzanilla Oliven mit Thunfisch vegan?

Based on its ingredient list, it is not vegan.

What allergens does Manzanilla Oliven mit Thunfisch contain?

According to the label data it contains: Fish. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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