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Mango puree
Mango puree by Philippine Brand provides 67 kcal per 100 g, with 14 g of sugars and 0.5 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Tropical fruits category and comes in a 500 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 67 kcal | 137 −51% |
| Total fat | 0 g | 4.4 −100% |
| Saturated fat | 0 g | 3.1 −100% |
| Carbohydrates | 16 g | 21.5 −26% |
| Total sugars | 14 g | 16.8 −17% |
| Added sugars | 0 g | 1.6 −100% |
| Dietary fiber | 1.6 g | 3.1 −49% |
| Protein | 0.5 g | 2.2 −77% |
| Salt | 0 g | 0.1 −92% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 148 Tropical fruits products on Foodmetria.
Compared with other tropical fruits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
mango puree 99,95%, acid: citric acid
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Sold in
- Germany, Ireland
- Barcode
- 4809012888004
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mango puree?
Mango puree contains 67 kcal per 100 g.
How much sugar is in Mango puree?
Mango puree has 14 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Mango puree healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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