Mango Kefir

by Kaila Barcode 8432425098676
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Ultra-processed food

Mango Kefir by Kaila provides 55 kcal per 100 g, with 4.7 g of sugars and 4.4 g of protein. It is classified as NOVA 4 (ultra-processed food).

Nutrient levels per 100 g

Fat
1.4 g · Low
Saturated fat
0.8 g · Low
Sugars
4.7 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 110 g

Nutrient Per 100 g Per serving% DV*
Calories 55 kcal 61 kcal
Total fat 1.4 g 1.5 g 2%
Saturated fat 0.8 g 0.9 g 5%
Carbohydrates 5.4 g 5.9 g 2%
Total sugars 4.7 g 5.2 g
Added sugars 0 g 0 g 0%
Protein 4.4 g 4.8 g 10%
Salt 0.1 g 0.1 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

kéfir y con mango. Ingredientes: Leche semidesnatada, agua, puré de mango (4,5%), proteínas de la leche, almidón modificado, zumo de limón concentrado, aroma, edulcorante (sucralosa), vitaminas B6 y B12, fermentos lácticos y de kefir.

Product details

Serving size
110 g
Labels & certifications
No gluten
Sold in
Spain
Barcode
8432425098676

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mango Kefir?

Mango Kefir contains 55 kcal per 100 g and about 61 kcal per serving (110 g).

How much sugar is in Mango Kefir?

Mango Kefir has 4.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mango Kefir healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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